Pub 340 is excited to offer fabulous new menu items along with our excellent Pub Food.

Our food is prepared daily with the freshest ingredients possible.

  • Fries are made in house with Kennebec potatoes from the Fraser Valley;
  • Beef burgers are home-made, chicken burgers;
  • Chichen clubhouse sandwiches feature a 6 oz. boneless breast of chicken; and
  • Our steaks are cut to order from triple ‘grade A’ New York strip loin.

Pub 340’s kitchen is open:

Sunday – Tuesday1pm to 7pm
Wednesday – Thursday1pm to 8pm
Friday1pm to 9pm
Saturday1pm to 8pm

Pub 340 offers brunch on Sundays between 9am and 3pm.