Pub 340 is excited to offer fabulous new menu items along with our excellent Pub Food.
Our food is prepared daily with the freshest ingredients possible.
- Fries are made in house with Kennebec potatoes from the Fraser Valley;
- Beef burgers are home-made, chicken burgers;
- Chichen clubhouse sandwiches feature a 6 oz. boneless breast of chicken; and
- Our steaks are cut to order from triple ‘grade A’ New York strip loin.
Pub 340’s kitchen is open:
|Sunday – Tuesday||1pm to 7pm|
|Wednesday – Thursday||1pm to 8pm|
|Friday||1pm to 9pm|
|Saturday||1pm to 8pm|
Pub 340 offers brunch on Sundays between 9am and 3pm.